Soya Powder
Hydrolyzed Vegetable Protein is a “Flavour Enhancer” used in processed foods like soups, chilli, sauces, gravies, strews, potato chips & pretzels. Hydrolyzed Vegetable Protein is a protein derived from various plant sources such as Soybeans, Wheat, Corn, Canola, Pea etc. It is broken down into Amino Acids by a chemical process called Acid Hydrolysis.
Hydrolyzed Vegetable Protein (HVP) is a fine, free flowing, spray dried powder derived from high
HVP Soya Powder
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₹ 260 / KilogramGet Latest Price
| Minimum Order Quantity | 25 Kilogram |
| Product Type | HVP |
| Packaging Type | Packet |
| Form | Powder |
| Pack Type | Pouches |
| Speciality | No Preservatives |
| Brand | PURE |
| Protein | High |
| Shelf Life | 12 Months |
| Certified Company | yes |
| Packaging Size | 1 Kg and 5 Kg |
Bestowed with vast knowledge of the domain, we are able to deliver our clients a wide range of HVP Soya Powder.
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Soya Base HVP Powder
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₹ 260 / KilogramGet Latest Price
| Minimum Order Quantity | 20 Kilogram |
| Product Type | HVP |
| Protein Content | 40-45% |
| Veg/Non. Veg | Vegetarian |
| Packaging Type | Pouch |
| Dose/Strength | India |
| Cuisine | Indian |
| Brand | PURE |
| Speciality | Gluten Free, High in Protein, No Artificial Flavour, No Genetic Engineering, No Preservatives |
| Shelf Life | 12 MONTHS |
Emerged as a reputed name of the industry, we are engaged in providing a comprehensive range of Soya Base HVP Powder.
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Contact Us
Dhaval Kumar (Chief Executive Officer)
Mangalam Enterprise
25, Ranchhod Park, Opp Mahadev Mandir, Isanpur,, Isanpur, Ahmedabad - 382443, Gujarat, India
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07942832190